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Bucatini All' Amatriciana

Directions for Bucatini:

Pasta with Pine Nuts, Raisins and Tomatoes

A recipe from Chef Nick Stellino that serves six!

Pralines

Best Home Cook Contest Winner Toya Boudy is back and making a sweet treat with pecans.

Chef Vic Casanova of Gusto Restaurant is making a delicious Italian dish that serves four.

Roasted Root Vegetables with Four Danish Cheeses

Danish Noble Caroline Fleming visits Home & Family and cooks a traditional Danish dish that cheese lovers will devour.

Tips:

Cristina Cooks: Blood Orange Tart Pine Nut Crust

Pine Nut Crust Ingredients:

Cristina Cooks Pear & Vanilla French Bread Bake

Recipe:

Andrew Gruel - Lobster Pot Pie

Seafood guru Andrew Gruel is marrying lobster and pot pie for a buttery and decadent dish everyone will be asking for over and over.

Sunny-Side Mushroom Bake

Nealy Fischer is making a delicious breakfast dish from her cookbook, "Food You Want."