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Phyllo Cups with Greek Yogurt, Fresh Peaches, and Honey

Cristina Ferrare's Spicy Short Ribs

Recipe

Roasted Pork Shoulder with Tuscan Salmoriglio Sauce

Directions for the pork:

Maria Canals-Barrera's Camarones Enchilados

Recipe:

Dehydrated Apple Chips

Directions for Dehydrated Apple Chips:

Heirloom Tomato, Peach and Stracciatella

Chef Geoffrey Zakarian is making a flavorful dish with homemade basil seed dressing.

Peanut Butter Moon Pie

Recipe developer Sheri Castle is making the ultimate dessert with marshmallow topping.

The Ultimate BLT

Debbie Matenopoulos teams up with Geoffrey Zakarian to make the ultimate sandwich and gives you some added tips to make it more delicious.

Sole Meuniere

Chef Donal Skehan is making a delicious seafood dish with asparagus, capers and lentils.

Vanilla Cupcake Berry Trifle

Founder and pastry chef of "Sprinkles Cupcakes," Candace Nelson is making one of her famous desserts.