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Zucchini Cake Benedict with Fresno Pepper Sauce
Author and lifestyle expert Moll Anderson is making a delicious breakfast treat that serves 2-4.
Crab & Shrimp Scampi
A recipe from Captain Keith Colburn from "Deadliest Catch."
Cap 'N Crunch Seared Tuna
Courtesy of "Sam the Cooking Guy" and serves 4-6 as an appetizer.
Dolmathes me Lahano Avgoelmono
Debbie Matenopoulous prepares a traditional Greek dish.
Orecchiette with Roasted Butternut Squash, Kale and Caramelized Red Onions
Chef Vic Casanova of Gusto Restaurant is making a delicious Italian dish that serves four.
Oktoberwurst and Sauerkraut
Chef Adam Gertler is back in the kitchen getting you ready for upcoming Oktoberfest with these delicious recipes.
Hawaiian Grilled Cheese Sandwich
The American Grilled Cheese Kitchen's Heidi Gibson is in the kitchen preparing a traditional grilled cheese with a sweet and delicious twist.
Hawaiian Grilled Cheese Sandwich
The American Grilled Cheese Kitchen's Heidi Gibson is in the kitchen preparing a traditional grilled cheese with a sweet and delicious twist.
Orange Chicken
Debbie Matenopoulos is in the kitchen making a delicious Chinese food favorite.
Chef Pete Evans - Garlic and Chili Shrimp with Blood Orange and Fennel Salad
Serves 4
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