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Stuffed Acorn Squash

Celebrity chef Guy Fieri is making this delicious dish and pairing it with roasted turkey, brussels sprouts and farro.

Kimberly's Brownies with Raw Cacao Glaze

A healthy dessert.

Cristina Ferrare’s White Bean Puree

Directions:

Grilled Skirt Steak with Grilled Gem, Spring Onions, & Orange Harissa Sauce

Chef Donal Skehan is in the kitchen grilled up a delicious steak and showing you how to make your own harissa sauce to go with it.

Country Ham, Shrimp and Grits

"The Farmhouse Chef" cookbook author Jamie DeMent is making a traditional Southern dish that makes 4-6 servings.

Pepper Jelly Roasted Turkey with Crunchy Almond Salad

Chef and author Damaris Phillips shows you how you can spice up your turkey with pepper jelly glaze.

Prime Rib Christmas Dinner by Chef David Codney

Chef David Codney of The Belvedere at the Beverly Hills' Peninsula Hotel is making one of his favorite dishes with homemade horseradish cream.

Bobby Berk - Mustard Cream Chicken

Design expert and Emmy-nominated TV host Bobby Berk shows how to add a wow factor to your dinner party table with his Chicken in Mustard Cream Sauce recipe.

Tieghan Gerard - Lemon Sugar Cheesecake

Tieghan Gerard's creamy and fluffy cheesecake is also known as a Burnt Basque Cheesecake.

Chimichurri Chicken

Chef Sharon Hakman is making a delicious chicken dish with an Argentinian twist.