Notes: First of all, you're going to want to use a Pain de Mie bread. Pain de Mie is just a type of slice packaged French bread and "la mie" refers to the soft part of the bread, which is called the crumb. It has sugar in it, which makes it sweeter than most French breads.
This salad is a lively blend of sharp arugula, tangy goat cheese, mellow pecans and tart pomegranates. If you can't find arugula. substitute any salad green.
