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Sunny Shrimp and Grits with Garlic Greens

Debbie Matenopoulos is making a delicious dish with the help of a2 Milk.

Chef and author of "Secrets of the Southern Table," Virginia Willis is making a delicious side dish.

Zoodle Lemon Chicken

Creator of "Tiny Kitchen, Big Taste," Michael Fucci is making a chicken dish packed in flavor.

Private chef Maria Vieages is making a delicious seafood dish that serves four.

Eggs Benedict with Avocado Hollandaise

Lifestyle expert Maria Provenzano is preparing one of her family's favorite breakfast dishes, eggs benedict with a twist.

Mango Royale

Pastry chef Isa Fabro is preparing a delicious dessert using champagne mangoes and graham crackers.

Chef and author of "Secret Sauces," Vanessa Seder is preparing a mouth-watering pork tenderloin with homemade agrodolce.

Roni Proter of "Dinner Reinvented" is making this Italian favorite.

Blueberry Cream Cheese Pie

Marjorie Johnson is whipping up one of her famous Blue Ribbon desserts.

Dark Chocolate Hazelnut Mud Pie

Chef and author of "Fresh," Donal Skehan is making a decadent dessert.