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Faux Fireplace

Maria Provenzo shows us how to create a Faux Fireplace Mantle.

At Home With Our Family - Debbie's Greek Biscotti

Debbie Matenopoulos is at Home with her Family making her mom's delicious recipe for Greek Biscotti or Paksimathia!

Coconut Pajas Cookies

Susan Feniger is back in the kitchen making a batch of holiday cookies and pairing them with cafe de olla.

Chef Daniel Green - Beef Wellington

Chef Daniel Green shows the traditional British dish is easier to make than you think.

Nancie McDermott – Christmas Buttermints

Nancie McDermott makes a tradition southern candy.

Potato Gnocchi With Chestnuts, Porcini And Sage

Chef Ron Suhanosky's recipe is a simple and seasonal, Italian dish from his restaurant, Chef Ronsky's.

Gingersnap Sherbet Sandwiches

Lemon Sherbet

Sue Gronholz's Apple Cheddar Mini-Scones

Preheat oven to 425°. In a large bowl, whisk flour, baking powder, salt and baking soda. Cut in butter until mixture resembles coarse crumbs.

Chef Mac’s Pumpkin Risotto

Chef Beau MacMillan brings a fairytale touch to the Thanksgiving table with his Pumpkin Risotto.

Superfoods from Dr. Lindsey Duncan

Need a little pick-me-up? Add the “happy berry” to your daily routine with this incredible superfood – the Goji berry! This incredible superfruit has been a staple of the Asian diet for centuries, learn more at www.drlindsey.com!