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Plum Almond Galette

Author of "Kitchen Matters," Pamela Salzman is making a sweet treat with homemade filling.

Sweet Potato Biscuits and Country Ham

Debbie is in the kitchen with author Alys Murray making a delicious brunch dish for any morning.

Slow-Cooked Chicken with Crisp Corn Crust

Chef Yotam Ottolenghi of "Ottolenghi Simple," is making a delicious chicken dish with homemade corn crust.

Bacon-Wrapped Meatloaf

Los Angeles Times Test Kitchen Director Noelle Carter is making a mouth-watering meatloaf with a twist.

Egyptian Spinach Pie

Chef Aarti Sequeira is making a delicious savory pie with a homemade dukkah crust.

Pumpkin Risotto with Poached Egg

Debbie Matenopoulos is preparing a delicious risotto with the help of Eggland's Best.

Quick Berry Crumble à La Mode

Chef and Author Devin Alexander shows you how to make a delicious guilt-free dessert.

Brian Hart Hoffman - Glazed Fruitcake Cookies

Brian Hart Hoffman puts a delicious spin on a traditional Holiday classic with fun and festive fruit cake cookies.

Slow Cooker Cubano Mojo Pork with Yucca

Judge of BYUtv’s show “Dinner Takes All” Eddie Zamora is joined in the kitchen by Ali to prepare a zesty recipe!

All Recipes Courtesy Susan Feniger