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Aussie Beef Burger

Author of "The Happy Cookbook," Lola Berry is preparing a meaty dish with a homemade bun from her cook book.

Cucumber Hummus and White Bean Puree Cups

Debbie Matenopoulos is preparing the perfect appetizer with cucumber hummus, olive oil and white bean puree.

Bacon and Lentil Soup with Plantains

Chef and host of PBS's "Pati's Mexican Table," Pati Jinich is making a delicious dish packed with flavor.

Chocolate Christmas Bark

Debbie Matenopoulos is in the kitchen combining white chocolate, dark chocolate and crushed peppermint candy to make a delicious treat.

Christmas Kringle

Melissa Redell and Maili Halme of Solvang Bakery are making a holiday favorite with homemade filling.

Clam & Corn Chowder

Chef Nick Liberato of Venice, California's "The Whaler," is making a delicious chowder on a bed of fries.

Gingerbread Sundaes

Chef Duff Goldman of "Charm City Cakes," is making holiday-themed sundaes.

Dry-Brined Peppered Filets Mignons

Steven Raichlen is making a delicious meaty dish out of his book, "Project Fire."

Strawberry Olive Oil Breakfast Cake

Chef Natasha Feldman is making a delicious cake that you can have for breakfast!

Christmas Madeleines

Maria Provenzano is making a holiday favorite using both Christmas spice and hot chocolate.