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Smoothie Base

Sophie Uliano is making a delicious and nutritious smoothie and gives you a list of toppings that you can add for extra flavor.

Slow Cooker Flan

Host of "America's Test Kitchen," Julia Collin Davison is cooking flan in an unusual way.

Smoked Pork Ribs with Potato Salad

Pit master and owner of Bludso's Bar & Que is making tasty ribs with homemade potato salad.

Gingerbread Sundaes

Chef Duff Goldman of "Charm City Cakes," is making holiday-themed sundaes.

Sour Cherry Cake

Chef Maeve Rochford is making a delicious dessert that serves 1-12 servings.

Curtis Stone stops by to make a traditional Australian dessert with fresh fruit that serves 12.

French Potato Salad with Haricot Verts

Debbie Matenopoulos is making a hearty potato salad that serves 8.

Directions:

Cristina's Butternut Squash Soup Recipe

Spread On Baking Sheet:

Directions: