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Coconut Nests and Strawberry Coconut Cookies

Directions:

Rice-Crusted Filet Mignon

Chef Maneet Chauhan is cooking up a filet mignon with a twist.

Pan-Seared Salmon with Herbed Brown Rice

Directions:

Garlicky Leg of Lamb

Author Jamie Dement is preparing a meat dish packed with flavor and pairing it with buttered sugar snap peas.

Vanilla Coconut Jam Cake

Laurel Gallucci and Claire Thomas of Sweet Laurel are making a delicious dessert.

Beef and Bell Pepper Goulash

Author Shaye Elliot is making a mouth-watering goulash and pairing it with cream cheese and chive potatoes.

Mussels with Marinated Perilla Vinaigrette

Chef Stephanie Izard of "Girl & The Goat" restaurant is making a delicious seafood dish.

Baked Penne with Artichokes and Garlic Cream Sauce

Julia Collin Davison is making a delicious pasta dish with homemade sauce that serves four.

Debbie Matenopoulos is celebrating the state of Michigan with this recipe.

Sand Castle Cake

Lifestyle expert Maria Provenzano is in the kitchen baking an usual delicious chocolate cake with that kids will love.