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Cedar Plank Grilled Mustard Salmon
Chef Judy Joo shares a secret for infusing more flavor into cedar planked salmon!
Chimichurri Chicken
Chef Sharon Hakman is making a delicious chicken dish with an Argentinian twist.
Winter Citrus Salmon
Chef David LeFevre is putting a spin on salmon that will wow you with color and flavor.
Chicken Piccata
Chef Kelsey Nixon is preparing a classic chicken dish that makes four servings.
Grilled Flank Steak with Salsa Verde
Chef Sharone Hakman. of Hak's BBQ Sauce is grilling up the perfect steak and pairing it with a refreshing sweet tea.
White Chocolate Raspberry Valentine's Cake
A decadent Valentine’s Day dessert, white chocolate raspberry cake, by creator of the “Preppy Kitchen,” John Kanell.
Fried Chicken and Waffles
A recipe from Chef John Seymour of SweetChickNYC.com
Cinnamon Brown Sugar Tarts
Author of “Hold On, But Don’t Hold Still,” Kristina Kuzmic shows how to make your favorite toaster treat at home.
Cornflake Chocolate Chip Cookies
Kelsey Barnard Clark of "Top Chef," is making a delicious batch of cookies with an unusual ingredient.
Valentine’s Day Cake
Mandy Merriman of "Baking with Blondie" is baking a festive cake with homemade white chocolate raspberry buttercream.
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