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Holiday Roast Beef with Root Vegetables

Debbie Matenopoulos is cooking a dish inspired by Hallmark Publishing's "A Christmas to Remember."

Baked Penne with Artichokes and Garlic Cream Sauce

Julia Collin Davison is making a delicious pasta dish with homemade sauce that serves four.

Author Lee Clayton Roper is making a tasty treat that serves six.

Classic Yellow Cake with Caramel Frosting

Actress Holly Robinson Peete is making a delicious dessert in the kitchen with homemade frosting.

Oxtail Stew with Butter Beans

Lazarus Lynch is making a delicious dish using beef oxtails, tomatoes and a scotch bonnet pepper.

TV host and author Laila Ali is making a dish packed with flavor and health benefits.

Food blogger and author Tieghan Gerard is making mouth-watering dish that serves four.

Pork Chop with Port Fig Compote

Chef Stuart O'Keeffe returns to Home & Family to make a mouth-watering pork chop with homemade spicy sausage cornbread stuffing.

Chef and author Tanya Holland is making a flavorful breakfast dish in the kitchen with homemade chipotle cream sauce.

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