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Fabio's Tomato Sauce with Oil and Garlic
Ingredients:
Crispy-Skin Salmon With Cauliflower, White Beans And Arugula
Directions:
Tieghan Gerard – Lemon Butter Cod With Orzo and Asparagus
A one skillet dinner that is simple and flavorful.
Vanessa Gianfrancesco - Apricot & Lime Glazed Chicken Thighs
Get a bite of Summer with this sweet, sour and delicious dish.
Stuart O’Keefe - Speedy Paella
A quick and easy paella that is full of flavor.
Bouillabaisse
Author of "Jeffrey Saad's Global Kitchen," Jeffrey Saad is making this delicious seafood dish with homemade rouille.
Creamy Applewood Bacon Pasta with Seared Chicken and Tomatoes
Chef Toya Boudy is making a mouth-watering pasta dish that serves five.
Roasted Pumpkin Mac and Cheese
Chef Ronnie Woo is preparing a rich and creamy mac and cheese and adding pumpkin.
One Pan Autumn Chicken and Wild Rice Casserole
Author of "Half Baked Harvest" Tieghan Gerard is making a delicious chicken dish using one pan.
Winter Vegetable Shepherd's Pie
Author of "Home Cooking with Kate McDermott," Kate McDermott is making the ultimate comfort food for the colder weather.
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