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Chef Joel Miller of "The Wallace" restaurant is whipping this mouth-watering Mexican dish that serves six.

Super Duper Chocolate Chip Cookies

Cristina Ferrare shares her perfect cookie recipe.

DIY Healthy Popsicle

Ken Wingard has the perfect and healthy sweet snack recipe.

Nutella and Banana Stuffed French Toast

A delicious breakfast favorite with an added twist: Nutella!

Italian Pasta Salad and Lemony Basil Pesto

This springtime pasta salad is not only easy to make but also delicious!

Sautéed Shrimp with Ancho Chilis and Garlic

Chef Sue Feniger is making a tasty dish with an added kick and pairs it with red rice and homemade salsa.

Mini-Rhubarb Cobblers with Honey Mascarpone

Lifestyle expert Monica Hart is making a delicious dessert with homemade honey mascarpone.

Fennel, Olive and Goat Cheese Tarts

Bridget Lancaster is making delicious savory tarts with a sheet puff pastry.

Chocolate Chip Blondies

Despina and Michael Kontomanolis of Despina's Cream Bakery in New York are making a sweet treat that serves 24.

Monte Cristo Sandwich

Executive chef Kyle Johnson is making this classic brunch sandwich and pairing it with a side salad.