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Chili Chocolate Cauliflower Pie

Founder of "Cali'flour Foods," Amy Lacey is making a mouth-watering dessert that is both sweet and spicy!

Strawberry Cheesecake Chimichangas

Kelly Senyei of "Just a Taste," is making a delicious Mexican dish with a sweet twist that serves six.

Cornbread Chili Pie

Actor Matt Barr shares a savory recipe for Texas Chili with Cornbread Crust.

Executive Chef at Chamisal Vineyards, Peter Janiak is reeling in the catch of the day to make Black Cod in Spiced Tomato Prodo.

Slow-Cooked Lamb with Minty Millet

Food is the best medicine and Dr. Mark Hyman is making medicine taste so good with this recipe.

Bangers and Leek Mash with Cranberry Compote

A recipe from Chef Stuart O'Keeffe that serves four.

Japanese Breakfast

Chef Josef Centeno of Orsa & Winston restaurant is preparing a traditional Japanese breakfast with egg, rice, vegetables and soup.

Short Rib Lasagna

A delicious recipe from Fabio Viviani.

Spice Rubbed Sustainable Fish Sliders

A delicious recipe from Chef Guy Turland, author of "Bondi Harvest."

Overnight Oats

Healthy Grocery Girl Megan Roosevelt is showing you three ways to prepare overnight oats.