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French Onion Dip with a2 Milk

CEO of a2 Milk, Blake Waltrip is making a party favorite dip using a2 Milk.

Beef Bourguignon

Owner of DebutanteFarmer.com, Elizabeth Heiskell is making this rich dish with boneless chuck roast.

Triple-Layer Parsnip and Cranberry Cake

Author of "Everyday Dorie," Dorie Greenspan is making a delicious layered dessert with homemade cranberry filling.

Sicilian Pizza Bread Loaf

Host of "Ciao Italia," Mary Ann Esposito is baking a delicious cheesy bread out of basic pizza dough.

Spaghetti Squash Gratin

Chef and partner at Puritan & Company, Will Gilson is making a tasty and cheesy dish perfect for the holidays.

Santa Cake

Editor-In-Chief of Country Living, Rachel Barrett is making a festive dessert with homemade frosting.

Everyday Roast Beef

Melissa d'Arabian is making a traditional roast beef with top round roast.

Curried Sweet Potato and Leek Pie

Chef and author of "Shaya," Alon Shaya is making a delicious savory pie with homemade flaky pie crust.

Chris Wark's Smoothie

Author Chris Wark is making a refreshing and nutritious smoothie that will give you 8 servings of fruits and vegetables!

Ham Bone Soup

Author of "The Farmhouse Chef: Recipes and Stories from My Carolina Farm," Jamie Dement is making a flavorful soup with beans and bacon.