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Thursday, December 7th, 2017

Beekman Boys

Brent Ridge and John Kilmer-Purcell, known as the Beekman Boys, are in the kitchen preparing one of their delicious dishes beef braciole with Sunday tomato sauce. The guys also talk about turning a 19th century farm into a Beekman 1802 enterprise, inspiring them to write their own book called “A Seat at the Table.”

Get the Recipe to the Braciole >>