Weekdays 10a/9c
  • Showtimes

Friday, December 29th, 2017

New Year’s Eve Appetizers

Chef and owner of Stella Barra and Summer House restaurants, Jeff Mahin is back making some delicious appetizers. Today he is whipping up a bloody mary and poached shrimp shooters and pairing them with parmesan cups and caesar salad. Finally, Jeff makes a delicious arancini with pepper jack cheese.

Get the Recipes to the Shooters and Arancini >>

Get the Recipes to the Cups and Salad >>