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At Home With Our Family - Debbie's Greek Biscotti

Debbie Matenopoulos is at Home with her Family making her mom's delicious recipe for Greek Biscotti or Paksimathia!

Chef Doug Adam's favorite brunch dish from his restaurant Bullard in Portland, Oregon.

Eggplant Rollatini

Chef Gaby Dalkin of WhatsGabyCooking.com is making a delicious risotto dish that serves six.

Bacon Lava Cake

Founder of "Slater's 50/50's" Scott Slater is making a mouth-watering dessert with both chocolate and bacon!

Lemon Ricotta Ravioli with Orange Beurre Blanc

Steve DiFillippo is making a refreshing a pasta dish that serves six.

Coq Au Vin Blanc

Debbie Matenopoulos is putting together a delicious dish with chicken, anchovies and chardonnay.

Chef Adam Gertler is making a delicious dish with homemade sauce and spice that serves 4.

The Butter End's Harvest Pear Crostata

Kimberly Bailey of "The Butter End Cakery," is making a delicious sweet treat.

Peanut Butter Slab Pie with a Chocolate Wafer Crust

Author of "Pie Squared: Irresistibly Easy Sweet & Savory Slab Pies," Cathy Barrow is making a delicious dessert.

Chicken Braised in Sun-Dried Tomato Cream Sauce

Singer and author of "Martina's Kitchen Mix," Martina McBride is making a delicious chicken dish with roasted cinnamon brussels sprouts.