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Author of "Everyday Dorie," Dorie Greenspan is making a delicious layered dessert with homemade cranberry filling.

All recipes and instructions below from Valerie's cookbook, Sweet—a James Beard Foundation Award Finalist (Artisan Books, Copyright © 2013), which is available on Amazon.comand at bookstores nationwide.

Polly Conner and Rachel Tiemeyer - Jack’s Chicken and Dumpling Stew

A versatile make ahead recipe to help busy moms conquer dinner in a pinch.

Ask Paige Hemmis

Cleaning Up CFLs

Jim Simonian Finds The Coolest Kitchen Gadgets For Under $15.00

COOL KITCHEN GADGET #1: Microplane Herb Mill $8.00

Pet Acupuncture with Lori Polkowski

For those who aren't familiar with Eastern medicine, does acupuncture really work?

How to make your guests feel welcome in 3 easy steps!

The wedding is fast approaching which means we will have a full house of family and friends staying with us. A lot of our guests are traveling all the way from Australia and for some it will be their first trip to America!

How to Avoid Holiday Debt

Jeanette Pavini has some helpful tips.

Candy Cane Soap

Self-described soap queen Anne-Marie Faiola is showing you how to make your own festive candy cane soap.

Sophie Uliano's Heart-Shaped Pancakes

Ingredients: