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Recipe:

Cristina Ferrare's 'Low & Slow' BBQ! Baked Beans

Baked Beans

Sticky Ribs

Irish chef Stuart O'Keefe is celebrating the warmer weather by bringing you the recipe for sticky ribs, perfect for a BBQ.

Smoke City Market Smoked Brisket & Rub Recipe

Smoke City Market Rub Recipe:

Natalie Forté's Dates In a Blanket Recipe

Instructions:

Actress/Dancer Sabrina Bryan is making a chicken dish with some added zest that serves 4.

Sharone Hakman is making a restaurant-quality dish that is easy enough to get on the table in under 10 minutes.

Chicken on a Stick

Debbie Matenopoulos prepares the perfect appetizer for your Oscar party.

Debbie is helping us get meatloaf, green beans, and potatoes on the table in less than 30 minutes.

Chocolate Souffle

Food scientist is making a chocolate souffle and providing tips on how to keep it light and fluffy.