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Mussels with Marinated Perilla Vinaigrette

Chef Stephanie Izard of "Girl & The Goat" restaurant is making a delicious seafood dish.

Jumbo Shrimp with Red Chile Salsa

"Masterchef" chef Aaron Sanchez is making a tasty seafood dish.

The Smokey Robinson

Smokey Robinson is making stuffed chard leaves with rice and beans.

Chef Fabio Viviani is making a mouth-watering seafood dish from his cookbook, "Fabio's 30-Minute Italian."

This recipe was originally submitted by Glenda Jarboek of Oroville, CA

Cristina Cooks: Blanketed Pigs (Pigs in a Blanket)

Total Time: 1 hr 30 min

Hearty Vegetable Minestrone Soup

Directions:

Pickled Georgia Shrimp

Chef Anthony Lamas' recipe that serves 4-6.

Gaby Dalkin - White Wine Chili Flake Pasta

Gaby Dalkin is serving up a White Wine Chili Flake Pasta recipe from her book, “Eat What You Want.”

At Home With Our Family - Spicy Lemon Shrimp Skewers

Cameron Mathison makes the perfect Labor Day weekend meal at home, spicy lemon shrimp skewers and herb stuffed zucchini.