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Chicken With Marsala Sauce

Debbie Matenopoulos' Lamb Chops & Fingerling Potatoes

1. Whisk together the lemon juice, ¼ cup of the olive oil, 2 tablespoons of chopped rosemary, 2 tablespoons of oregano, and 1 minced garlic glove. Coat potatoes with vinaigrette and season with salt and pepper. Set aside.

Urban Palate Spaghetti and Meatballs Meatball

Urban Palate Spaghetti and Meatballs

Creamy Chicken Stroganoff

Debbie Matenopoulos is preparing a delicious comfort meal using Homemade Vanilla Glucerna® Shake.

Meatless Meatballs

Lisa Valastro is making some delicious meatballs that are completely vegetarian.

Clay Pot Chicken

Debbie Matenopoulos is roasting a delicious chicken using a clay pot.

Savory Oatmeal

Food safety advocate and author of "The Unhealthy Truth," Robyn O'Brien is making a healthy and savory oatmeal.

Roasted Beef Tenderloin with Vegetables and Romesco Sauce

Executive Chef Craig Strong of Studio Restaurant is making a hearty dish with apricot relish.

DIY Marshmallow Barnyard

Maria Provenzano is making a fun, kid-friendly sweet treat with candy and cookies.

Cauliflower Pancake With Avocado, Smoked Salmon & Poached Egg

Chef Daniel Green is making a scrumptious breakfast with poached eggs that serves two.