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Fried Pork Chops with Arugula Pecan Pesto

Jamie Dement is sharing one of her favorite recipes from her book, "The Farmhouse Chef: Recipes and Stories from My Carolina Farm."

Teriyaki Skewers

Cat Cora is making delicious teriyaki skewers with chicken and pineapple juice

Bob Harper's Skinny Meals!

Zucchini Noodles with Avocado Cream Sauce Ingredients:

Chef Chris Brugler's Western Burger with Charred Chili Chipotle Aioli & Pepper Jack Cheese

Makes: 16 Sliders

Cristina's Kick-Butt Chili

Recipe:

Alex Thomopoulos' Gluten-Free Banana Bread

Preperation:

Glamp-In Desserts Tamara Berg's Chocolate Cake with Ganache and Fresh Strawberries

• Pick a generic chocolate or devil's cake recipe, 'cause I used a mix! Use whatever chocolate mix is your favorite. • Add 1 tablespoon espresso powder (incorporated into the water added to the mix) Add 1 tsp. cinnamon.

Cristina's Bacon, Lettuce and Tomato Soup

Directions:

Kale Caesar Salad

A recipe from Chef Anne Burrell that serves two.

Hog & Hominy

A recipe from Kevin Sbraga that serves 4-6.