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Devin Alexander's BBQ Bacon Cheeseburger
Devin Alexander's BBQ Bacon Cheeseburger
The barbecue bacon cheeseburger is usually a guilty pleasure. Here, I've combined these favorite flavors in a reasonable-sized burger that's even more scrumptious because the ingredients are fresh and guilt free. Please, though, don't cheat when buying the beef. Some people think that buying 93% lean ground beef isn't that much different from the 96% lean, but it is. Four ounces of the 96% lean has about 150 calories and 4½ grams of fat. Four ounces of the 93% lean has 170 calories and 8 grams of fat. Yes, the 96% lean is more expensive, but you're worth it (plus, in the long term, you'll be saving money on doctor bills)!
Banana Toffee Panini
Banana Toffee Panini
A recipe from pastry chef, Hedy Goldsmith.
Fillet O' Fish Burger
Fillet O' Fish Burger
Recipe courtesy of Aida Mollenkamp
Wild King Salmon with Whole Roasted Fava Beans and Garden Fava Leaves
Wild King Salmon with Whole Roasted Fava Beans and Garden Fava Leaves
A recipe from Executive Chef, Michael Fiorelli that serves four.
Mushroom Pesto Sliders with Caramelized Onions and Vegan Bacon
Mushroom Pesto Sliders with Caramelized Onions and Vegan Bacon
This delicious vegetarian recipe from Chef Chloe Coscarelli makes 16 sliders.
Sushi Burritos
Sushi Burritos
A fun and fresh recipe from Alex Thomopoulos.
Scallops with Cipollini Onions, Chanterelle Mushrooms & Grilled Leeks
Scallops with Cipollini Onions, Chanterelle Mushrooms & Grilled Leeks
Directions for the Scallops with Cipollini Onions, Chanterelle Mushrooms, Grilled Leeks & Eggs
Moroccan Braised Lamb Shank with Minted Cucumber Salad
Moroccan Braised Lamb Shank with Minted Cucumber Salad
Dan Kohler shows you the science behind braising meat.
Sabzi Polo with White Fish
Sabzi Polo with White Fish
A recipe from actress, Shohreh Aghdashloo.
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