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Rick Dees' Shaker Lemon Pie

Rick Dees is preparing a sweet treat from his Top 40 Greatest Desserts list.

Cranberry Balsamic Chicken Skillet

Christina Lane is making a chicken dish that is packed with flavor!

Homemade Tots With Spicy Cheese Sauce

We all love a good tater tot and Dan Whalen is showing us how to make our own at home.

Ryan Scott - Apple Butter Swirl Sourdough Breakfast Bread

Ryan Scott shows how to spend more time with your family and less in the kitchen with this quick bread.

Dr. JJ Levenstein's Cranberry Pumpkin Seed Artisan Bread

Recipe:

Danish Waffles

Susan Halme and Melissa Redell of Solvang Bakery are making a traditional Danish breakfast treat.

Cheddar Cheese Risotto

A recipe courtesy of Graham Elliot!

Teeny Lamonthe's Strawberry Basil Pie

Ingredients:

Fresh Blackberry Fritters with Whipped Lemon Ricotta

Chef and co-owner of the “Grub” restaurant, Betty Fraser brings the taste of summer with crispy and crunchy fruit filled blackberry fritters.

Recap: Forest Through the Trees - Season 2 - Episode 8

Away from the distraction of technology, Abby and Trace talk about their past and the future during a camping getaway; with some encouragement from Nell, Mick and Thomas try to work out their differences in person.

Watch the Episode