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Shrimp Wonton Soup From "Keepers" Cookbook

“Keepers” by Kathy Brennan and Caroline Campion

Fabio Viviani's Italian Stuffed Beef

Marinara Sauce Ingredients:

Beet Salad with Beet Vinaigrette

A recipe from Chef Amanda Freitag.

Heartie Party Cake Pops

A fun party favor appetizer for your next Hearty Party!

Sweet Cheese Blintzes

A delicious recipe from Dean Sheremet, author of "Eat Your Heart Out."

Paige's Recipe: "The Dad's Turkey Stuffing"

Paige Hemmis shares in one of her father's favorite Thanksgiving recipes.

Stuffed Crab

Isaac Toups is making a delicious seafood dish from his cookbook, "Chasing the Gator."

Roberta Pipito - Holiday Braciole

Roberta Pipito's Italian dish will wow your guests this Christmas.

Directions for Grilled Mascarpone Asian Pear Sandwich on Cinnamon Raisin Bread

Cristina Cooks Creamy Zucchini & Scallop Risotto

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