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Holiday Roast Beef with Root Vegetables

Debbie Matenopoulos is cooking a dish inspired by Hallmark Publishing's "A Christmas to Remember."

Cheese Platter 101

Cheese specialist Tracey Shepos Cenami is putting together the perfect cheese platter.

Pork Albondigas

Executive chef of Amada, Jose Garces is making delicious meatballs and pairing them with a sherry and foie gras cream.

Suya Kebabs

Chef JJ Johnson is making delicious kebabs with homemade West African peanut sauce.

Bacon and Lentil Soup with Plantains

Chef and host of PBS's "Pati's Mexican Table," Pati Jinich is making a delicious dish packed with flavor.

German Spaetzle Dumplings and Beef Goulash

Ali Fedotowsky-Manno is back and making a delicious German appetizer and pairing it with a homemade beef goulash.

Christmas Kringle

Melissa Redell and Maili Halme of Solvang Bakery are making a holiday favorite with homemade filling.

Food blogger and author Tieghan Gerard is making mouth-watering dish that serves four.

Garlic Steamed Mussels

Chef Anne Burrell is making a delicious seafood dish with homemade aioli.

Easy Coc Au Vin

Food blog and author at HalfBakedHarvest.com, Tieghan Gerard is making a dish so simple even beginners can give it a shot.