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Cristina Cooks Spinach and Ricotta-Stuffed Chicken with Hasselback Potatoes
Cristina Cooks Spinach and Ricotta-Stuffed Chicken with Hasselback Potatoes
Serves 6
Prasopita
Prasopita
Debbie Matenopoulos is in the kitchen cooking a traditional Greek dish that serves 8.
Chicken Marsala with a Pancetta Cream Sauce
Chicken Marsala with a Pancetta Cream Sauce
A delicious recipe from Home Cook Contest winner, Dina Deleasa-Gonsar that serves 3-4 people
Prosciutto-Wrapped Filet Medallions with Truffle Cauliflower Puree and Roasted Chickpeas
Prosciutto-Wrapped Filet Medallions with Truffle Cauliflower Puree and Roasted Chickpeas
A delicious recipe from Chef Fabio Viviani.
Paccheri with Capers, Olives, Anchovies and Fried Bread Crumbs
Paccheri with Capers, Olives, Anchovies and Fried Bread Crumbs
Katie Parla is making a delicious Southern Italian dish that serves 4-6.
Pork and Rice Noodle Pho
Pork and Rice Noodle Pho
Serves 4
Cristina Cooks Grilled Stuffed Figs and Pistachios
Cristina Cooks Grilled Stuffed Figs and Pistachios
A Recipe from Shanti Hinojos.
White Cheddar Macaroni & Cheese
White Cheddar Macaroni & Cheese
A delicious and cheesy recipe that serves six.
Clam Chowder
Clam Chowder
Debbie Matenopoulos gets you ready for the season finale of "Chesapeake Shores" with this seafood soup.
Pretzel Crusted Chicken Skewers
Pretzel Crusted Chicken Skewers
Cookbook author Jamie Geller is preparing a delicious chicken appetizer.
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