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Banana Leaf-Wrapped Roasted Pork Shoulder

Lee Anne Wong is making a mouth-watering pork dish with a homemade marinade.

Chef and author of "Secret Sauces," Vanessa Seder is preparing a mouth-watering pork tenderloin with homemade agrodolce.

Easy Coc Au Vin

Food blog and author at HalfBakedHarvest.com, Tieghan Gerard is making a dish so simple even beginners can give it a shot.

Bonfire Cake

Maria Provenzano is baking a delicious dessert with homemade chocolate buttercream frosting.

Chef Fabio Viviani is making a mouth-watering seafood dish from his cookbook, "Fabio's 30-Minute Italian."

Chef and author of "Eating Well to Win," Richard Ingraham is making a hearty and delicious dish using bison meat.

Prosciutto Ham & Corn Griddle Cake

Chef Brad Miller cooks up a sweet and savory dish!

Dan Kohler is making a chicken dinner for two and showing you how to make your own cured egg yolk.

Marinated Flank Steak

Ingredients For Dry-Marinating the Chicken: