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Four Ingredients Appetizers

Debbie Matenopoulos is creating appetizers using just four ingredients.

Grilled Halibut with Beurre Blanc Sauce

Chef Kursten Kizer of Craig's restaurant is preparing a delicious seafood dish.

Hash Brown and Leek Frittata - Recipe

Dr. JJ shares off a hearty and flavorful breakfast recipe featuring hash browns as the starring ingredient.

Banana-Cardamom Upside-Down Cake

"Top Chef" judge Gail Simmons is in the kitchen making a traditional upside down cake with banana topping.

Pork and Shrimp Wontons with Spicy Peanut Sauce

Chef Ronnie Wood is making a delicious Asian appetizer with homemade spicy peanut sauce

Perfect Mashed Potatoes

The Sexy Vegan Brian Patton is making some delicious vegan mashed potatoes that will be perfect for Thanksgiving.

Salted Caramel Whisky Bread and Butter Pudding with Golden Raisins

Chef Clodagh McKenna is whipping up a delicious traditional Irish dessert that serves six.

Raspberry Almond Torte Cookies

Host of “America’s Test Kitchen,” Julia Collin Davison stops by the Home & Family kitchen to make her all-time favorite cookies.

Pig's Ear Pastries

Actress/model Denise Boutte is making a sweet and delicious treat with the help of her mom and daughter.

Cabernet Braised Short Ribs with Parsnip-Turnip Puree

Recipe Courtesy Danielle Walker from her cookbook: “Danielle Walker’s Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion