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Brown Butter Blondies

Owner of Charm City Cakes, Duff Goldman, is making a sweet treat with this recipe.

Flank Steak Casserole with Mushroom Cobbler

Chef Steven Fretz is grilling a delicious steak casserole with homemade biscuits.

Roasted Cauliflower Soup

Chef Susan Feniger is making a delicious soup and pairing it with roasted carrots, parsnips and cumin.

Crispy Lamb Chops with Mint Jelly

Host of "Holiday Baking Championship," Nancy Fuller is making a delicious dish with garlic and rosemary.

Pappardelle Pasta with Wild Boar Ragu

Chef Michele Lisi of Nerano Restaurant is making an Italian dish with wild boar shoulder that serves 4-6.

Elizabeth Belkind of Cake Monkey Bakery is making a delicious 10-inch pumpkin tart.

Baked Meatballs

Chef and author Donal Skehan is making an Italian favorite with homemade sauce.

Skillet Gratinate of Mushrooms and Chicken

Chef and author Lidia Bastianich is making an Italian dish with chicken and shiitake mushrooms that serves 6.

Nanny's Seafood Gumbo

Executive chef of The Gumbo Bros, Adam Lathan is making a tasty Cajun dish that serves 15.

Cheesy Chicken Stuffed Shells

Author of "The Burn Cookbook," Jonathan Bennett is making a delicious dish that serves 6-8.