Vine Ripened Tomato Salad


  • 2 tbsp olive oil
  • 1 tbsp red-wine vinegar
  • 2 tbsp finely chopped fresh parsley
  • 1 small vine-ripened tomato, sliced


  1. In a small bowl, whisk together vinegar and tablespoon oil.
  2. Add parsley, and season with salt and pepper; drizzle dressing over tomato

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