Pickled Shrimp Po'Boy with Apple Slaw

Ingredients for Assembling

• 1 ea hoagie roll, gutted
• 1 TBL Black Garlic Aioli
• 3/4 cup Slaw, Apple
• 7 each Shrimp, Butterfly
• 3 ea tomato, sliced
• 4 ea pickles

Ingredients for Shrimp Pickling

• Pickled Shrimp
• Shrimp Boil
• 4 qts Water
• 1 can Beer
• ½ Cup Old Bay Seasoning
• 2 TBL Salt
• 2 Lemons, sliced
• 3 Cloves Garlic, Sliced

Ingredients for Pickling Liquid

• 1 small yellow onion, sliced real thin
• 4 each garlic cloves, sliced thin
• 1 lemon, sliced thin (peel included)
• 2 tsp black peppercorns
• 1 tsp red pepper flakes
• 2 tsp mustard seeds
• 3 cups apple cider vinegar
• ¼ cup lemon juice
• 4 tsp Brown Sugar
• 2 tsp Tabasco/Crystal
• 2 Bay Leaves

Ingredients for Red Cabbage Apple Slaw

• 1 TBL Toasted Sesame Seeds
• 1/2 tsp Toasted Caraway Seed
• 1/2 each Red Cabbage, Fine Shaved
• 1 each Jalapeno, Seeded and Minced
• 1/2 each red onion, diced and rinsed
• 2 TBL cilantro, chopped
• 2 each limes, juiced
• 2 TBL apple cider vinegar
• 1 TBL Sriracha
• 1 TBL olive oil
• 1/2 tsp Sesame oil