Lettuce Wrapped Fried Chicken Tacos

Ingredients for Lettuce

• Hydro butter lettuce (Use one leave per taco)

Ingredients for Slaw

• 1/2 oz Red cabbage (Shred thin as possible)
• 1/2 oz Green cabbage (Shred thin as possible)
• 2 Tsp Chipotle cream

Ingredients for Chipotle cream

• 1 1/2 oz Chipotle adobo sauce
• 6 oz Organic sour cream
• 1 tbl Lime juice
• 2 pinches Kosher salt

Ingredients for Pico de gallo

• 1/2 cup Diced tomatoes
• 1/2 cup Diced white onions
• 2 tsp Diced red onions
• 2 tsp Finely diced jalapenos
• 2 tbl Cilantro leaves chopped
• 2 tsp Lime juice
• 2 tsp Olive oil
• Pinch Kosher salt

Ingredients for Breading

• 2 1/2 cups of AP flour
• 2 tsp dried oregano powder
• 3 tsp cayenne pepper
• 3 tsp paprika
• 2 tsp onion powder
• 2 tsp garlic powder
• 1 tsp kosher salt

Ingredients for Brine/Marinade

• 4 cups cold water
• 1 oz kosher salt
• 2 tsp sugar
• 2 whole bay leaves
• 2 sprigs of thyme