Easy Fried Rice
Celebrity chef Daniel Green is preparing a rice dish with shrimp that is so easy, anybody can make it!


  • 1 onion, finely chopped
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • ¾ lbs large shrimp- peeled and deveined
  • 4 eggs, beaten
  • 4 cups cold cooked white or jasmine rice
  • 1 cup frozen peas
  • 2-3 tablespoons oyster sauce
  • 2 tablespoons sesame oil
  • 2 tablespoons soy sauce
  • 6 green onions, finely chopped

Easy Fried Rice - Home & Family


1. Add the ½ the oil to a large non-stick pan and heat over medium-high heat.
2. Cook the shrimp for about a minute each side and then take out the pan and set aside.
3. Now add the onion and garlic; fry 2 minutes.
4. Add the beaten eggs and scramble them for a minute.
5. Add the rice to the pan and mix well.
6. Add the remaining ingredients and shrimp and fry for a minute more - until everything is heated through.

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