Christmas Meatloaf
Course:
Dinner
Seasonal Event:
Christmas
Debbie Matenopoulos is preparing a Christmas meatloaf with a recipe from Wafi Brandt.
Ingredients
Ingredients for Meatloaf
- 2 eggs
- 1 envelope dry onion soup mix
- ½ c seasoned bread crumbs
- ¼ c chopped dried cranberries
- 1 tsp. parsley
- 1 ½ lbs. ground beef
Ingredients for Sauce
- 16 oz. can whole berry cranberry sauce
- ¾ ketchup
- ½ cup beef broth
- 3tbs brown sugar
- 3tbs finely chopped onion
- 2 tsp cider vinegar
Directions
1. Mix all meatloaf ingredients together in a bowl.
2. Shape into loaf and place in lightly greased slow cooker
3. Mix sauce ingredients together in a bowl. Pour over meat
4. Allow to stand 10 minutes before lifting out of cooker and slicing
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