Cameron Mathison Cooks
Guest host Cameron Mathison joins Debbie in the kitchen to demonstrate his cooking skills. Today, they are taking on Dan Kohler’s recipe for spaghetti squash bolognese with added vegetables like carrots and onions for extra-sweetness. You can also catch Cameron in Hallmark Channel’s Original Movie, “Very, Very Valentine,” which premieres Saturday, February 10th at 9/8c.
DIY Vintage Quilt Display
Paige Hemmis is taking plywood and a quilt and turning it into a work of art to display on your wall. She advises you to avoid hanging the quilt display on a wall that gets a lot of sunlight, because it will fade quickly.
Check out more from Paige at PaigeHemmis.com
Best-selling author and spiritual Gabrielle Bernstein visits Home & Family to talk about her new book, “Judgement Detox, available at all major booksellers. She goes on to explain that judgement can isolate us from others. She also teaches you two lessons to take with you. The first, witness your judgement without judgement and second, honor the wound.
Kym Douglas is breaking down the types of mascara that is best for you.
Get more from Kym at KymDouglas.com
Slow Cooker Flan
Host of “America’s Test Kitchen” and Executive Editor of “The Complete Slow Cooker,” Julia Collin Davison is in the kitchen making a mouth-watering flan using a slow cooker. Before getting started, make sure your slow cooker is oval and can hold 6-quarts with a glass lid. You should keep the flan in the slow cooker for two hours, checking to see if it is getting firm and jiggly.
Accessorize Your Neckline
Fashion expert Lawrence Zarian is giving you some tips on how to choose the right accessories for your neckline. From necklaces to v-neck sweaters, he has you covered!
Author Andi Dorfman stops by Home & Family to talk about her book, "Single State of Mind," and to talk about her experience on ABC's "The Bachelor" and "The Bachelorette."
DIY Personalized Tumblers
Orly Shani is showing you how easy it is to add a personal touch to your 16 oz. tumbler using Sugru to help you attach the fun miscellaneous items. Give the tumbler a full 24 hours before using after you have applied the Sugru.
Chef Joe Sasto is in the kitchen making a delicious braised monkfish with crispy brussels sprouts and brown butter crumb. When you pick up the monkfish, he advises you to ask your fishmonger to cut the fish for you. Make sure you to sear the fish in your frying pan until both sides are golden brown. Don’t forget to catch Joe every Thursday on Bravo’s “Top Chef” for more fun cooking tips. Don't forget to check out Cal Mare, where Joe is the Executive Chef.
How to Extend the Life of Your Pet
Pet rescue expert Larissa Wohl is joined by Dr. Gary Richter, M.S., D.V.M. and integrative veterinarian. The vet explains that integrative veterinarians often use a multifaceted approach when caring for animals and their health. He advises pet owners to get their pets regular massages to help with comfort and mobility. He also says pets should have veterinarian exams for their pets at least 1-2 times a year.