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Espresso Chocolate Chip Cookies.jpg
Espresso Chocolate Chip Cookies give you an all-in-one experience of coffee and chocolate, but that doesn’t mean a cup of coffee won’t go well! Treat yourself to both.
Ingredients

Ingredients:

  • 1 bag of semi-sweet chocolate chips
  • 1 cup butter
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 2 2/3 cup flours
  • 1 teaspoon baking soda
  • 3 tablespoons espresso
  • 1 tablespoon ground cinnamon

Prep Time: 20 minutes
Cook Time: 10 minutes
Serves 12

Directions:

  1. Preheat oven to 375°F.
  2. In a large mixing bowl, cream the sugars and butter together.
  3. Mix in eggs and vanilla extract.
  4. Add salt, baking soda, cinnamon and espresso.
  5. Slowly mix in flour.
  6. Add chocolate chips.
  7. Drop dough by spoon, forming 1-inch mounds on a parchment lined baking sheet
  8. Bake 9-11 minutes, let sit for two minutes and then move to cooling sheet.