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Pati Jinich - Potato, Sweet Potato, and Granny Smith Latkes

Pati Jinich, The James Beard awarding-winning host of Pati’s Mexican Kitchen, shares Apple Potato Latkes recipe.

Peanut Butter Sticky Buns

These buns are a super sweet and easy dessert to make.

David Rose - Moroccan Rubbed Turkey

Preparing a turkey could be daunting but Chef David Rose is making it a lot easier for you with his tricks of the trade.

Roasted Chicken with Porcini Cream, Charred Carrots and Mustard Frill

Executive chef Marcel Vigneron is making a chicken dish seasoned to perfection.

Ryan Scott - Simple Pan-Seared Flank Steak with Garlic And Rosemary

A quick romantic dinner perfect for Valentine’s Day.

Cindi Madsen - Classic Italian Lasagna

Make the classic Italian dish featured in Best-selling author Cindi Madsen's newest book “Country Hearts.”

Cute Summer Snacks

Ali Fedotowsky-Manno shows you how to make super cute and adorable snacks that are easy to make with the kids.

Peppermint Bark Shortbread Bites

Author of “The Cookie Book” Rebecca Firth shows you how to bake peppermint and chocolate into the perfect holiday cookie.

Danette May's Immunity Boosting Foods

What Immune Boosting Foods Should We Be Eating?

Jessie Jane's Glitter & Silk Tie Easter Eggs

Eggs one dozen Powdered glitter in assorted colors, including gold for sparkle, available from Michaels. Egg blower (available at crafts stores) or rubber ear syringe (available at drugstores). Craft glue Paintbrush Pin Wax paper Bowls and spoons (for glitter)