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Serves 4

Cristina Cooks Turkey Sloppy Joes

COLESLAW

Cristina's Bacon, Lettuce and Tomato Soup

Directions:

Pappardelle Pasta with Bolognese Sauce

A recipe from Cristina that serves 8-10.

Chipotle Tomato Soup with Crispy Quinoa Topping

A recipe from Clean Eating Magazine.

Meatballs with Mushroom and Spinach Gravy

A recipe from Chef Rocco DiSpirito.

Classic Baked Ziti

A recipe from Chef Bruce Kalman of Pasadena's Union restaurant.

Sausage & Seafood Stew

A recipe from Jamika Pessoa.

Harissa Lamb Chops with Corn and Dill Yogurt

Chef Ronnie Woo is making a mouth-watering lamb dish with Greek yogurt that serves 2-4.

Chicken Stifado

Debbie’s Greek sister Marisa Churchill is in the kitchen serving up a delicious week night dinner with Chicken Stifado.