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Seared Salmon with Mustard Lentils

Theodore Leaf is in the kitchen preparing a delicious seafood dish and pairing it with healthy and flavorful lentils that serves 4-6.

Classic Yellow Cake with Caramel Frosting

Actress Holly Robinson Peete is making a delicious dessert in the kitchen with homemade frosting.

Sprinkle Cookie Bombs

Kristen Tomlan is baking sprinkle cookie bombs with chocolate chips, Nutella and homemade icing.

Chorizo and Pepper Sloppy Joes

Chef Chris Santos is making some delicious meaty sandwiches with a kick.

Homemade Biscuits with Chocolate Sauce

Actress Jill Wagner is teaming up with Debbie Matenopoulos to make this sweet treat.

Lamb Tagine with Dates

A delicious recipe courtesy of "Monday Morning Cooking Club" authors, Natanya Eskin and Jacqui Israel that serves 6.

Pumpkin Loaf Gifts

Lifestyle expert Julianna Strickland is getting into the holiday spirit with this delicious recipe with homemade streusel topping.

The Smokey Robinson

Smokey Robinson is making stuffed chard leaves with rice and beans.

Pan Seared Black Cod

Chef Brian Malarkey is making a mouth-watering seafood dish.

Pork Sausage Ravioli

Chef David Codney is making an Italian favorite with pork sausage and homemade tomato sauce.