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Clare Crespo's Monster Head Mashed Potatoes

Directions:

Jernard Wells - Rosemary & Mint Pesto Lamb Chops

As a father of nine, Jernard puts a down-home spin on lamb chops the whole family will love.

At Home With Our Family - Debbie's Greek Biscotti

Debbie Matenopoulos is at Home with her Family making her mom's delicious recipe for Greek Biscotti or Paksimathia!

Pizza Pockets

Danielle Walker is making one of her favorite childhood treats only this recipe is grain-free, dairy-free and Paleo-friendly.

Lobster Chowder with Bacon, Saffron & Tomatoes

Senior Food Editor of “Yankee Magazine,” Amy Traverso is in the kitchen with Debbie, making some rich and delicious Lobster Chowder.

Eggs Benedict Mac & Cheese

Author Laura Werlin shares her delicious recipe for eggs benedict mac & cheese.

Dotsie Bausch makes fulfilling plant-based burger recipe.

Pretzel Fried Steak with Mango-Onion Gravy

Chef Aarti Sequeira makes a delicious pretzel fried steak.

BBQ Salmon Rice Bowl

Chef Chris Mills makes a savory BBQ salmon rice bowl for a true summer night delight.

Ra Ra's Chicken Adobo

Singer Tamyra Gray shows you how to make a perfectly delicious Chicken Adobo.