Sophie shows off some healthy alternatives to junk food, and even makes a healthy homemade version of peanut butter cups with organic peanut butter and date sugar.
Executive Chef and owner of Fishing with Dynamite, David LeFevre is showing how to make the perfect autumn dish of sea scallops basted in brown butter.
Small-town baker, Kelly, gets a big surprise when she is invited to compete on a Valentine's Day baking show in New York City - and an even bigger surprise when she runs into her ex-fiance.
Tetrazzini may have an Italian name, but it is an American classic. Debbie shows how easy it is to make this dish and amps it up with Better Than Bouillon and mascarpone cheese. Get the recipe >
Larissa has a special visitor to the show! Smalls is about 3 years old, gets along well with other dogs and brings out the best in people and other animals.
