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Coffee-Rubbed Pork Tenderloin

A recipe from courtesy Melissa d'Arabian

Cherry Pie Cookies

Emily Hutchinson, founder of The Hutch Oven, combines our love of cherry pies and our love of cookies in her Lattice Cherry Pie Cookie recipe.

Bow Tie Pasta with Lemon Caper Sauce

Debbie is in the kitchen preparing a Bow Tie Pasta with Kellie Pickler.

Vegan and Gluten-Free Mac 'N' Cheese

A healthy and cheesy snack.

Jane's Pecan Bars

Actress Felicity Huffman is in the kitchen preparing good old fashioned sweet and chewy pecan bars.

Cabernet Braised Short Ribs with Parsnip-Turnip Puree

Recipe Courtesy Danielle Walker from her cookbook: “Danielle Walker’s Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion

Fermenting Pickled Vegetables with Sophie Uliano

Instructions:

Mixed Berry Cheesecake

Marisa Churchill is making a delicious cheesecake with mixed berries, lime and mint and even providing tips on how to cut the calories in it.

Chocolate Babka

Recipe courtesy of Paula Shoyer from her book, "The Kosher Baker."

Spanakopita

Debbie Matenopoulos's recipe for Spinach Feta Pie