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Jicama and Sausage Rice Paper Rolls

Author of "Vietnamese Food Any Day," Andrea Nguyen is making tasty appetizers that make a total of 12 rolls.

Flank Steak Casserole with Mushroom Cobbler

Chef Steven Fretz is grilling a delicious steak casserole with homemade biscuits.

Holiday Minestrone Soup

Lifestyle expert Julianna Strickland is making a hearty soup with homemade garlic basil croutons.

Coconut Pajas Cookies

Susan Feniger is back in the kitchen making a batch of holiday cookies and pairing them with cafe de olla.

Breakfast of Champions Sugar Cookies

Baker Jenny Keller is making some delicious decorative cookies with homemade buttercream frosting.

Roasted Chicken Pot Pie

Chef Steven Fretz is making a classic chicken pot pie with a variety of root vegetables.

Nancie McDermott – Peppermint Divinity

Nancie McDermott creates a stunning spread of a southern traditional Christmas candy.

S'mores Popcorn Squares and Pizza

Ali Fedotowsky-Manno gives s’mores a fun twist with s’mores popcorn squares and a s’mores pizza.

Shrimp Cakes & Sauce Louis

Brad Miller, chef and host of “Food Truck Nation” joins Debbie in the kitchen to make a crispy and delicious recipe!

"Floating Island" Dessert

Sally Camacho Mueller, Executive Pastry Chef and Partner of Tesse Restaurant is showing off a decadent French dessert!