The author of a series of magic-and-romance-filled novels comes to Grey House to celebrate the release of her newest book, titled "The Enchantress Unites." But it's Cassie who ends up doing the uniting, bringing together the people of Middleton to put on the special event while also coming to a special realization about Sam. Stars Catherine Bell, James Denton and Bailee Madison.
While Holly starts construction on her newest project- RJ s Place, a pre-vocational training center for young people on the spectrum, Dolores is preparing for her new life in Palm Springs. Rodney finds himself with 2 new challenges, a juice cleanse and a golf lesson.
Bill is put in serious jeopardy while transporting AJ to face trial. Abigail tries to save the town from an investor who will hurt Hope Valley. Carson is faced with a life and death medical decision. Elizabeth tries to reunite a mother and her son.
Kym Douglas shows you what to do when life hands you lemons - you make Lemon-Aid! Watch all-new At Home With Our Family videos weekdays at 4pm EST/3pm CST/1pm PST on Facebook, Instagram and Twitter.Get the full instructions >>Check out all At Home With Our Family videos, recipes and DIYs >>
Cameron has teamed up with Hallmark to put together a Gift Guide to help make this year special for the dads in your life. Watch all-new At Home With Our Family videos weekdays at 4pm EST/3pm CST/1pm PST on Facebook, Instagram and Twitter.Get the Full Gift Guide >>Check out all At Home With Our Family videos, recipes and DIYs >>
Heat oven to 350° F. Lightly grease and flour two 9 or 8-inch round cake pans. In large bowl, combine cake mix, 1 ⅓ cup apricot nectar, and eggs at low speed until moistened; beat 2 minutes at high speed. Pour into greased and floured pans. Bake 350° F for 25 to 35 minutes or until toothpick inserted in center comes out clean. (Bake 8-inch pans 30 to 40 min.) Cool 15 minutes; remove from pans. Cool completely. To assemble cake, slice each cake layer in half horizontally to make 4 layers. Place 1 cake layer cut side up on serving plate; spread with ⅓ cup spreadable fruit. Repeat 2nd & 3rd layers with fruit. Top with remaining cake layer. In small bowl, combine pudding mix, milk, and 2 Tablespoons apricot nectar; blend well. Add thawed whip topping. Beat at low speed for 2 minutes. Frost sides and top of cake. Sprinkle top with toasted coconut. Refrigerate at least 2 hours before serving. Store in refrigerator.
