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Brown Butter Graham Cheesecake

A recipe from Christina Tosi

Fall Trifle

Chef Betty Fraser is making a delicious trifle with butterscotch pudding, cinnamon apples, pomegranate whipped cream, pumpkin bread and pumpkin seeds.

Linda Miller Nicholson - Jack-O’-Lantern Ravioli

In honor of National Pasta Day, Linda Miller Nicholson is making a Jack-O-Lantern raviolo, a single pumpkin-shaped ravioli.

Stuffed Turkey Burgers

A mouth-watering recipe from Chef Ellie Krieger.

Buddy Valastro - Explosion Love Cake

“Cake Boss” Buddy Valastro's cake looks elaborate and is easy to make at home.

Jessie Sheehan - Apple Crumb Pie with a Cream Cheese Crust

Celebrate National Apple Pie Day with Jessie Sheehan’s recipe for the American classic with a twist.

Almond Brittle with Salted Ganache Ice Cream

Co-Creator of "Salt & Straw" Tyler Malek is preparing delicious ice cream that makes 2 1/2 pints.

Cast-Iron Skillet Cinnamon Rolls with Maple Pumpkin Cream Cheese Frosting

Author of "High Alpine Cuisine," Marla Meridith is making a rich and decadent breakfast treat with homemade frosting.

Fried Chicken and Waffles with Homemade Sriracha

Authors of "101 Epic Dishes," Jet and Ali Tila make a delicious breakfast combination with a spicy kick!

Curried Sweet Potato and Leek Pie

Chef and author of "Shaya," Alon Shaya is making a delicious savory pie with homemade flaky pie crust.