Donal Skehan, Chef and author of "Meals in Minutes," shows how to simplify your week night dinners with meals you can make in 30 minutes or less. Donal starts by sharing his deceptively delicious recipe for Saltimbocca Alla Romana. The name translates into "jump in the mouth" or something you want to put in your mouth.
Donal Skehan, Chef and author of "Meals in Minutes," shows how to simplify your week night dinners with meals you can make in 30 minutes or less. Donal starts by sharing his deceptively delicious recipe for Saltimbocca Alla Romana. The name translates into "jump in the mouth" or something you want to put in your mouth.